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Urgent Opening For Captain

0.00 to 3.00 Years   Ahmedabad   06 Oct, 2021
Job LocationAhmedabad
EducationNot Mentioned
SalaryRs 1.0 - 2.0 Lakh/Yr
IndustryHotel / Restaurant
Functional AreaF&B Service
EmploymentTypeFull-time

Job Description

  • Always greet and welcome guests promptly in a warm and friendly manner.
  • Always thank and give fond farewell to guests conveying anticipation for their next visit.
  • Assist guest with table reservation.
  • Ensure guest are serviced within specified time.
  • Has a good knowledge of menu and presentation standards.
  • Set tables according to type of event and service standards.
  • Record transaction / orders in Point of Sales systems at the time of order.
  • Check with guests to ensure satisfaction with each food course and beverages.
  • Responsible for clearing, collecting and returning food and beverage items to proper area.
  • Maintain cleanliness of work areas.
  • Ability to lead people.
  • Good communication.

Keyskills :
anticipationsales presentationsnew restaurant openingssetsales processbanquet operationspresentationcateringsalesmenu developmentfooddirect salesbusiness-to-businessmenu engineeringsales operationsrecipe developmentmenu costingfine dining

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