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Hiring Food production , Commi chefs , Fresher's

0.00 to 4.00 Years   Tambaram, Thanjavur, Ramanathapuram, Chennai   09 Dec, 2021
Job LocationTambaram, Thanjavur, Ramanathapuram, Chennai
EducationNot Mentioned
SalaryRs 1.5 - 2.5 Lakh/Yr
IndustryHotel / Restaurant
Functional AreaKitchen
EmploymentTypeFull-time

Job Description

Tr. Productions:Roles & Responsibilities:

  • Responsible food preparation & delivering to the outlets on time.
  • Cooking and preparing elements of high quality dishes.
  • Assisting other Senior Chefs for timely deliveries of orders.
  • Helping with deliveries and restocking
  • Assisting with stock rotation Cleaning stations
  • Contributing to maintaining kitchen and food safety standards.
Experience Level:FreshersRequirements:
  • Associates degree, diploma, or certification in culinary arts is advantageous.
  • Sound knowledge of food health and safety regulations.
  • The ability to stand for extended periods.
  • The ability to work under pressure.
  • Multitasking
  • Effective communication skills.

Keyskills :
food manufacturingfood microbiologybrcfood preparationeffective communicationstock rotationfood technologyoutletssanitationfood safetypreparationfood qualitytake ordersfood processingsqfdeliveriesfood sciencefood

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