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Job Location | Bangalore |
Education | Not Mentioned |
Salary | Rs 3.5 - 12 Lakh/Yr |
Industry | Hotel / Restaurant |
Functional Area | F&B ServiceKitchen |
EmploymentType | Full-time |
CATERING SUPERVISOR. Function of job: . Plan and coordinate all aspects of catering, including meeting with clients, service activities, sanitation, and fiscal responsibilities. Work with management and staff to ensure cost effective pricing and generate positive revenue from events.CATERING SUPERVISOR. Function of job: . Plan and coordinate all aspects of catering, including meeting with clients, service activities, sanitation, and fiscal responsibilities. Work with management and staff to ensure cost effective pricing and generate positive revenue from events.CATERING SUPERVISOR. Function of job: . Plan and coordinate all aspects of catering, including meeting with clients, service activities, sanitation, and fiscal responsibilities. Work with management and staff to ensure cost effective pricing and generate positive revenue from events.
Keyskills :
managementcateringffectivesanitationcost