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CDP CONTI (Kitchen Head)

4.00 to 9.00 Years   Bangalore   14 Sep, 2023
Ikamate HR India Pvt Ltd
Job LocationBangalore
EducationNot Mentioned
SalaryNot Disclosed
IndustryHotel / Restaurant
Functional AreaKitchen
EmploymentTypeFull-time

Job Description

    • Division / Department : Chef de Partie
    • Location of Posting : Bangalore
    • Job Title : CDP CONTI (Kitchen Head)
    • Reporting To :(Designation)
    • Type of Position :(Fulltime/ Part time/ Contract/ Intern) : Full Time
    • Type of Position :(WFO/WFH/Field job/Field cum office) :
    • Shift timing :Break shift / Day shift/ Night shift / US shift ):
    • Week offs :
    • Description :(Roles and Responsibilities) Assist the corporate chef in all aspects supervising food quality, production and costs. Assist in preparation procedures, presentation standards, observing methods of preparations, verifying portion sizes and ensuring corporate standards for food quality are consistently met. Product R&D for new and old recipe development as per menu requirement and Manage food costing and Inventory Assist in preparation procedures, presentation standards, observing methods of preparations, verifying portion sizes and ensuring corporate standards for food quality are consistently met. Manage food costing and Inventory at all outlets Pan India Coordinating with suppliers, vendors, purchase department. Excellent negotiation skills to negotiate best prices and deals with vendors. Assist in recruiting, training, assigning duties and supervising staff at every Roastea outlets. Maintaining of daily, weekly, Monthly cleaning hygiene and inventory reports, in co-ordination with Quality Controller. Team building, Training, induction of new joined staff. & arrange training sessions time to time. Smooth kitchen operation, preparation of food and delivery at prescribed SOP. Ensuring safety standards, follow equipment inventory. Ensure compliance with applicable health codes and regulations. Makes recommendations for maintenance, repair and upkeep of the kitchen equipments. Maintains effective communication skills by interacting professionally with co-workers. Have good organizing skills to arrange and maintain records of available stock effectively Ability to work in flexible hours, need to travel for company requirement all over India Commi
    • Total Years of Work Experience (In Years): 4 to 10 Years
    • Education : Graduation
    • Relevant Industry : Hotel & Restaurant, Food Processing, FMCG, Beverages, Hospitality
    • Total Years of Relevant Work Experience (In Years): 3 Years
    • Mandatory Skills : CDP ex.
    • Optional Skills :
    • Salary (LPA) : 3 LPA

Keyskills :
cdpcdp continentkitchen operationcleaning hygiene

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