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Job Location | Bangalore |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Recruitment Services |
Functional Area | General / Other Software |
EmploymentType | Full-time |
SALARY: 3 to 4 Lakhs LOCATION : Bangalore, Bengaluru, Karnataka, India VACANCIES: 1 QUALIFICATION: Any graduate MALE/FEMALE: Male EXPERIENCE: 2 to 5 years JOB DETAILS 1. All the Production of the Food items in their Section, following the Recipe cards and Quality specifications 2. To Requisition and make sure the Section has adequate food stocks 3. To make sure that the correct quantities are made with the correct Items 4. Assisting other chefs in the kitchen 5. Commis chefs assist different station chefs (chef de partie) in the kitchen 6. They help prepare ingredients and do any tasks the chef de partie needs assistance with The commis chefs duties can often depend 7. Plan and coordinate the activities of the team to ensure operative effectiveness 8. Follow guidelines laid by the Sous Chef on menu plan and design in consultation with the Sous Chef FUNCTIONAL AREA Commi, Commi 1, Commi 2, Commi 3, Commi Jobs in Bangalore, Commi Jobs in Bengaluru, Commi Chef, Commi Jobs, Commi Jobs in F&B Industry, Commie, Commies Jobs, Indian Commi, Tandoor Commi, Jobs For Commi in Bangalore, Food & Beverage Industry Jobs in Bangalore, Food & Beverage Industry Jobs in Bengaluru, Food & Beverage Industry Jobs Apply Now,
Keyskills :
beverage industryfoodcardsdesigncommisconsultationMenu DevelopmentFine DiningBanquet OperationsRecipe DevelopmentMenu CostingMenu EngineeringCateringGourmetfoodbeverage