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Kitchen Executive

2.00 to 4.00 Years   Bangalore   17 Jan, 2021
Arthurs Food Company Private Limited
Job LocationBangalore
EducationNot Mentioned
SalaryNot Disclosed
IndustryAviation / Airline
Functional AreaF&B Service
EmploymentTypeFull-time

Job Description

Maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. Plan and direct food preparation and culinary activities. Modify menus or create new ones that meet quality standards. Minimize waste and maximize thorough usage of food through careful ordering, proper and well-organized storage, use of proven recipes. Manages the kitchen and ensures compliance with all standards of best practices. Comply with nutrition and sanitation regulations and safety standards are fully met. Ensure all plates are properly cooked, packed and served to our customers on time. Any other activities related to food beverages.

Desired Experience:

Food preparation, cooking packing for home deliveries. To be very fast in Preparing morning breakfasts. Expertise in making sandwiches, pasta, salads etc. Maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. Ensure all plates are properly cooked, packed and served to our customers on time. Immediate joining is preferable.

  • Food prep ,cooking packing for home deliveries
  • Preparing morning breakfasts.
  • Maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards.
  • Plan and direct food preparation and culinary activities.
  • Modify menus or create new ones that meet quality standards.
  • Minimize waste and maximize thorough usage of food through careful ordering, proper and well-organized storage, use of proven recipes.
  • Manages the kitchen and ensures compliance with all standards of best practices.
  • Comply with nutrition and sanitation regulations and safety standards are fully met.
  • Ensure all plates are properly cooked, packed and served to our customers on time.
  • Any other activities related to food beverages.
  • Food preparation, cooking packing for home deliveries.
  • To be very fast in Preparing morning breakfasts.
  • Expertise in making sandwiches, pasta, salads etc.
  • Maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards.
  • Ensure all plates are properly cooked, packed and served to our customers on time.
,

Keyskills :
kitchencookingmenu planningsafetyfood preparationtake ordersfood processingquality standardsfoodwastepastaplatessaladsstoragepackingjoiningpackaginginventorynutritioncompliance

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