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Sr. Manager EHSE

10.00 to 13.00 Years   Bangalore   09 Nov, 2019
Job LocationBangalore
EducationNot Mentioned
SalaryNot Disclosed
IndustryConsumer Durables / Electronics
Functional AreaOccupational Health / Safety
EmploymentTypeFull-time

Job Description

Areas of ResponsibilityIndicative ActivitiesCustomer ExperienceTo ensure that Environment , Health and Safety Systems are implemented in all kitchensFulfilling the statutory requirements pertaining to the industrial safety, health , environment and sustainability goals. Ensuring all necessary permits such as Work permit system, Fire NOC, LPG storage license, Store Safety, to operate facility and updating legal register if any new amendments. Industrial safety, Health & EnvironmentEnvironment, Health & SafetyDesigning and Driving EHS and sustainability system all across the kitchens; Participate in preparation of EHS policy and monitoring and implementation of EHS PolicyConduct hazard identification, risk assessment throughout the operations and develop mitigation plansCapture near miss and motivate employees to identify near miss. Develop action plan to solve the identify near miss. Maintain incident Reports, Analysis of the incident data to develop action planDevelop a culture on EHS and sustainability all acrossLead EHSS campaigns - Prepare and execute plan for celebration of National Safety week, World environmental day, Road safety week , etcHandling and Maintaining the Fire Fighting Equipments like Fire extinguishers, sprinkler system. Conducting training and mock drills at periodic intervals.Coordinate to carry out environmental monitoring, noise , illumination survey, Handling of hazardous & Non hazardous waste, water testing, waste compostingCoordinate with maintenance team for regular testing of pressure vessel, plant, lift, hoist, lifting tools, etc. Work with QHSE team and develop customized audit matrix for kitchenVentilation facility in food preparation areaFollow up for NC closures with all stake holders.Review and approve new kitchen design and layout based on FSMS, QHSE and other legal compliancePeople - TrainingIdentify training requirement & developing training modules for EHS and sustainability at all levelsDelivering EHS training at basic, intermediate and advanced levels on Safety Induction, Fire fighting, Emergency Preparedness, Work Permit, Lab safety, Work Permit, Vehicle safety, Warehouse safety, etcEvaluating the effectiveness of training programmes by developing & implementing training modules.SustainabilityOrganizations strategy, governance, performance and prospects lead to the creation of value over the short, medium and long term. Reporting organizations most critical impacts on the triple bottom-line environment, society and the economy issues as climate change, carbon foot prints, etc. Identifying, review and reducing the organization s environmental risks and building sustainability throughout the process; HSEQ & Sustainability reporting. Develop Contingency, Emergency and Business continuity planRole InterfacesInternal External1. Kitchen Culinary1. Vendors on compliance2. R& D2. External Consultants3. Legal3. External laboratories4. Kitchen Operations4. Finance5. L& D6. Maintenance Job SpecificationEducation Qualification: Graduate/Post-graduate in Industrial Safety or Environmental ScienceAdditional Certifications ( If applicable) : ISO 45001 , ISO 14001, NEBOSH certified courseExperience: Minimum 10-13 years of experience in the FMCG specifically in the areas of driving EHSWorked in Certification or consulting bodies or FMCG Technical Competencies Functional Competencies 1. Implemented QMS 2. Certified lead auditor on ISO 14001 and ISO 450011. Leadership skills 2. Good Communication skills3. Expertise in EHS 4. Conducted External Audits and Training 3. Training Skills 4. Analytical and Problem solving 5. Working with various stake holdersAdditional Requirements, if any1. Implemented and certified Environmental Health and Safety systems in large scale kitchen operations2. Awareness on sustainability and waste management.Swiggy is proud to be an equal opportunity workplace dedicated to pursuing and hiring a diverse workforce.,

Keyskills :
xternal audit water testing road safety vehicle safety fire fighting certified lead auditor iso 14001 problem solving climate change risk assessment environmental impact assessment

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