| Hyderabad Jobs |
| Banglore Jobs |
| Chennai Jobs |
| Delhi Jobs |
| Ahmedabad Jobs |
| Mumbai Jobs |
| Pune Jobs |
| Vijayawada Jobs |
| Gurgaon Jobs |
| Noida Jobs |
| Hyderabad Jobs |
| Banglore Jobs |
| Chennai Jobs |
| Delhi Jobs |
| Ahmedabad Jobs |
| Mumbai Jobs |
| Pune Jobs |
| Vijayawada Jobs |
| Gurgaon Jobs |
| Noida Jobs |
| Oil & Gas Jobs |
| Banking Jobs |
| Construction Jobs |
| Top Management Jobs |
| IT - Software Jobs |
| Medical Healthcare Jobs |
| Purchase / Logistics Jobs |
| Sales |
| Ajax Jobs |
| Designing Jobs |
| ASP .NET Jobs |
| Java Jobs |
| MySQL Jobs |
| Sap hr Jobs |
| Software Testing Jobs |
| Html Jobs |
| Job Location | Bangalore |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Hotel / Restaurant |
| Functional Area | &B Service |
| EmploymentType | Full-time |
Should have good knowledge of Indian food.Overall responsibility for the kitchens daily operations.Creating new dishes and menus.Estimate Food Consumption and Requisition of Food PurchasePrepares foods to the specifications and makes adjustments to food items to accommodate guests with allergies or specific diet concerns.You must be a team player and be able to work in a friendly and fast paced kitchen, with good time managementskills, positive can do attitude and ability to work independently at times.Should aware of aspects of cooking, food safety and ensuring the highest quality of ingredients are used toproduce the best tasting with the Good sense of garnishing skills. Preferably candidates who worked in Itc Bukara sector.should have good experience.
Keyskills :
productionkitchengeneralbeveragecommicateringsafetypurchasegoodcommunicationskillsrestaurantsstoragechambersdevelopnewrecipeshotelskeepingutensilsfoodpreparationchefsfoodhealthcodesensuredishespurchaseculinarysuppliesconfectionarycook