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| Job Location | Chennai |
| Education | Not Mentioned |
| Salary | Rs 6 - 12 Lakh/Yr |
| Industry | Hotel / Restaurant |
| Functional Area | Front Office / Guest RelationsHousekeeping |
| EmploymentType | Full-time |
Barbacks are responsible for backing up bartenders. A typical sample resume for Barback describes tasks such as maintaining stocks, changing kegs, collecting empty glasses, maintaining the premises clean, ensuring there is plenty of clean glassware, and re-stocking ice.Bussers clean tables, taking plates, utensils and drinkware to the kitchen to be washed, make sure diners water glasses are full, and reset tables for the next service. Bussers might help waiters and waitresses bring food out to a table, restock utensils, napkins and other dining room needs.
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