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Job Location | Gurugram |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Hotel / Restaurant |
Functional Area | F&B Service |
EmploymentType | Full-time |
DesignationRestaurant ManagerJob ProfileGraduate IHM/Diploma Holder, Work Experience 8 to 10 years.Job SummaryThe RM shall be responsible for overall operation of a Restaurant & Bar. He shall coordinate with his subordinates and run the Restaurant using flawless professionalism with entire effort focused on achieving maximum results. The RM shall strictly follow and implement down the line all the SOPs and processes set by the Management to convert the restaurant into a profit center.,
Keyskills :
customer servicesalesmarketingsafetybeveragehissetmanagementrestaurantdesignationHIMVNAMirthHospital Information SystemsHealth Information SystemsComputed RadiographyIHE ProcessRISStrategyCarm