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| Job Location | Hyderabad |
| Education | Not Mentioned |
| Salary | Rs 16 - 28 Lakh/Yr |
| Industry | Hotel / Restaurant |
| Functional Area | F&B ServiceKitchen |
| EmploymentType | Full-time |
We are looking for a professional food and beverage manager to be responsible for managing all F&B operations and for delivering an excellent guest experience.The successful candidate will be able to forecast, plan and manage all F&B orders, staff and finance. The goal is to maximize sales and revenue through customer satisfaction and employee engagement. Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards; Provide a two way communication and nurture an ownership environment with emphasis in motivation and teamwork
Keyskills :
kitchen management chef cooking service ertifiedhoteladministrator guestrecovery