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| Job Location | Hyderabad |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Recruitment Services |
| Functional Area | Sales / BDF&B Service |
| EmploymentType | Full-time |
SALARY: 4LPA - 5LPA LOCATION : Hyderabad, Telangana, India VACANCIES: 1 QUALIFICATION: Any Graduate/ BHM MALE/FEMALE: Male EXPERIENCE: 3yr - 5yr JOB DETAILS 1) Always greet and welcome guests promptly in a warm and friendly manner. 2) Always thank and give fond farewell to guests conveying anticipation for their next visit. 3) Assist guest with table reservation. 4) Assist guest while seating. 5) Ensure guest are serviced within specified time. 6) Has a good knowledge of menu and presentation standards. 7) Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. 8) Able to answer any questions regarding menu and assist with menu selections. 9) Able to anticipate any unexpected guest need and reacts promptly and tactfully. 10) Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm. 11) Serve food courses and beverages to guests. 12) Set tables according to type of event and service standards. 13) Record transaction / orders in Point of Sales systems at the time of order. 14) Ensures that hotel brand standards and SOPs are consistently implemented. FUNCTIONAL AREA Captain, Sr captain, Senior Captain, Steward, Sr Steward, Taking Orders, Waiter, Waiteress activities, Hotel Captain, Restaurant Captain, Restaurant Steward, Hotel Steward, Jobs for Captain in Hyderabad, Jobs for Sr Captain in Hyderabad, Jobs for Steward in Hyderabad, Hotel captain jobs, Hotel Steward jobs, Hotel captain jobs in Hyderabad, Hotel steward jobs in Hyderabad, Jobs for Sr Captain in Hotel Industry, Jobs for Sr Steward in Hotel industry, Jobs in Hotel industry in Hyderabad, Restaurant jobs in Hyderabad, Hotel jobs in Hyderabad Apply Now,
Keyskills :
presentation anticipation MenuDevelopment FineDining BanquetOperations RecipeDevelopment MenuCosting MenuEngineering Catering Gourmet NewRestaurantOpenings ColdCalling SalesProcess oodbeverage