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Job Location | Hyderabad |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Pharma / Biotech |
Functional Area | Operations Management / Process AnalysisSales / BD |
EmploymentType | Full-time |
Group Leader Nutrition and Water Lab Group Leader Nutrition and Water Lab Desired Qualification Experience 1. Ph.D. in Chemistry with 6-8 years of experience in Food and Water lab2. M.Sc., Chemistry with 6-8years of experience in Food and Water lab Job Profile The Group Leader Food Water Dept. (Analytical Division) maintains operational responsibilities for the activities that are related to Food, Water, Trace Analysis related to Foods, water and Agri. products The competencies required are 1. Design, implement and maintain quality practices and procedures for the management of the department services and integrity of operations. Ensure operations are performed according to contractual requirement and fully meet current GXPs, ISO 17025, as applicable and VIMTAs policies and management system requirements. 2. Implement and proactively monitor for compliance to all applicable quality systems /regulations such as ISO 17025, GXPs, VIMTAs policies and management system requirements in addition to meeting customer contractual requirements. 3. Focus on continuous quality improvement and KPIs improvement. 4. Review Internal and External Audit Reports, PT /ILC Reports and advise effective CAPAs, for timely implementation, as required. And many more Nutrition and Water Lab Desired Qualification & Experience 1. Ph.D. in Chemistry with 6-8 years of experience in Food and Water lab2. M.Sc., Chemistry with 6-8years of experience in Food and Water lab Job Profile The Group Leader Food &Water; Dept. (Analytical Division) maintains operational responsibilities for the activities that are related to Food, Water, Trace Analysis related to Foods, water and Agri. products The competencies required are 1. Design, implement and maintain quality practices and procedures for the management of the department services and integrity of operations. Ensure operations are performed according to contractual requirement and fully meet current GXPs, ISO 17025, as applicable and VIMTAs policies and management system requirements. 2. Implement and proactively monitor for compliance to all applicable quality systems /regulations such as ISO 17025, GXPs, VIMTAs policies and management system requirements in addition to meeting customer contractual requirements. 3. Focus on continuous quality improvement and KPIs improvement. 4. Review Internal and External Audit Reports, PT /ILC Reports and advise effective CAPAs, for timely implementation, as required. And many more,
Keyskills :
reporting anagementsystem qualityimprovement customerservice externalaudit customerrelations