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Job Location | Mumbai City |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Insurance |
Functional Area | Sales / BD |
EmploymentType | Full-time |
Asst Manager / Deputy Manager - Food Role Description Sr No Transactional Work 1 Preparing Buying quantity plan basis sales trend & potential of offer (Big Day, MBB, Wednesday Bazaar & for various marketing campaigns like Mumbai Anniversary, Diwali Festive etc) Offer/ Margin negotiation for Processed Food Categories (Big Day, MBB, Wednesday Bazaar & for various marketing campaigns like Mumbai Anniversary, Diwali Festive etc) Visibility Negotiation for Mumbai Stores (Brand Fixed Asset in stores) Vendor relationship Management Processed Food Categories Vendor Payment Re conciliation Introducing New Brand/ Product basis sale potential MBQ Working & Formulation basis past sales trend for both Processed Food & HPC categories 8 Assortment Planning Assortment working of Processed Food categories (Hungry Kya, Chef Zone, Chill Station & International) basis Store type (Large, Small & Gourmet), Store Size & catchment 9 Store Layout Proposal Working & Deciding on Processed Food Categories Section Flow (Hungry Kya, Chef Zone & International) Formation & Implementation of Processed Food Prastuti (MPM Hungry Kya, Chef Zone & International) Suggesting Paper Ad articles ( Wednesday Bazaar, MBB and various marketing campaigns like Mumbai Anniversary, Diwali Festive etc) Stock chasing for Big Day, Wednesday Bazaar, MBB and various marketing campaigns like Mumbai Anniversary, Diwali Festive etc Suggesting articles list for Perpetual Inventory Count for Inventory Correction (System Physical Variance) Monthly Bachat Bazaar 15 Preparing Final MBB Offer Sheet by consolidating offer list received from HO category team and adding regional negotiated offers for Processed Food Category Preparing MBB Offer Updation sheet (MBB, Wednesday Bazaar etc) and sending the same for configuration in New POS s for Processed Food Category Taking Visibility Confirmations from stores on email or through SMT for Processed Food Categories 18 Preparing Final MBB Offer List by consolidating offers received from other departments HPC & Staples & Private Brands and communicating the same to store Preparing PEGS updation format file for updating data in ARS for Processed food categories 20 Co ordination with DC category team for DC companies (Brand Company Stock connectivity to DC as per schedule, Fill Rate Tracking, Stock Connectivity of Brands to stores, Damage Stock return from stores to DC etc) Store Availability Tracking (Top Selling SKU s) & taking corrective actions to increase availability Vendor Registration Work - Make MDMs, EVRFs & send them for mapping purposes 23 Resolve day to day store related issues like CP, MRP updation, VAT issues, Offer not reflecting, Vendor Stock Supply Issue/ Fill Rate Issue, Suggesting Liquidation for near expiry stock etc,
Keyskills :
miscustomerservicedocumentationfinanceinsurancerelationshipmanagementprivatebrandsmarketingcampaignsrelationshipmanagementvatsmtposendrectiveactionsasstmentplanningperpetualinvent