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| Job Location | Mumbai City |
| Education | Not Mentioned |
| Salary | Rs 50,000 - 3.0 Lakh/Yr |
| Industry | Hotel / Restaurant |
| Functional Area | F&B ServiceKitchen |
| EmploymentType | Full-time |
Pastry chefs are in charge of the baking aspect of kitchens and restaurants, delivering cakes, breads, and any bread based components to meals. Pastry chefs work with a team of bakers and cooks to prepare, bake and decorate their food, and must keep their team organized, stocked and motivated.
Keyskills :
gourmet cakes catering budgeting basic food bread restaurant safety bakery baking components anquetoperations menucosting recipedevelopment foodsafety finedining menuengineering menudevelopment newrestaurantopenings