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Restaurant Assistant Manager

18.00 to 24.00 Years   Mumbai City,Pune, Bangalore, Chennai, Noida, Hyderabad, Kolkata, Gurugram, Delhi   25 Nov, 2024
Job LocationMumbai City,Pune, Bangalore, Chennai, Noida, Hyderabad, Kolkata, Gurugram, Delhi
EducationNot Mentioned
SalaryRs 48 - 75 Lakh/Yr
IndustryHospitality
Functional AreaExecutive Assistant (EA)Market Research (MR)
EmploymentTypeFull-time

Job Description

    We are looking for a Restaurant Assistant Manager to ensure all daily activities run smoothly and efficiently.Restaurant Assistant Manager responsibilities include ordering kitchen utensils and equipment based on our needs, managing contracts and payroll and supervising restaurant staff performance. To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes a great customer service. You should also be available to work within opening hours, including weekends and holidays.Ultimately, you will help minimize operating costs, boost our employee retention and deliver a positive dining experience for our guests.Responsibilities
    • Research new wholesale food suppliers and negotiate prices
    • Calculate future needs in kitchenware and equipment and place orders, as needed
    • Manage and store vendors contracts and invoices
    • Coordinate communication between front of the house and back of the house staff
    • Prepare shift schedules
    • Process payroll for all restaurant staff
    • Supervise kitchen and wait staff and provide assistance, as needed
    • Keep detailed records of daily, weekly and monthly costs and revenues
    • Arrange for new employees proper onboarding (scheduling trainings and ordering uniforms)
    • Monitor compliance with safety and hygiene regulations

Keyskills :
customer serviceproduct qualityfood safetyguest servicecustomer satisfactionassistant restaurant managercleanlinessrestaurant operationscultural fit attitude

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