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Required CDP/DCDP ( Pastry ) Nagpur

4.00 to 8.00 Years   Nagpur   25 Feb, 2023
Oasis Human Resource Consultants Hiring For Hiring for One of The Leading Retail Chain in Pastry
Job LocationNagpur
EducationNot Mentioned
SalaryRs 3.0 - 4.0 Lakh/Yr
IndustryHotel / Restaurant
Functional AreaKitchen
EmploymentTypeFull-time

Job Description

    Roles and ResponsibilitiesTo take care of daily food preparation to meet standards and quality set bythe CompanyTo co-ordinate daily tasks with Sous ChefTo supervise the work of DCDP and Commis.To estimate daily production needs and to check the quality of raw andcooked food materials.To ensure that the production, preparation and presentation of food articlesare of highest quality standards.To ensure highest standards of guest satisfaction in terms of quality ofproducts.To ensure highest adherence to food cost on the perpetual basis.To ensure documentation of all Standard Operating Procedures and policiespertaining to food preparation, receiving, storage and sanitation.To document all menu items, recipes, method of production andpresentation standards.To operate all department equipment and ensuring the correction ofmalfunction if any.To implement excellent menu creations to enhance feel good factor forcustomers.To follow high standards of cleanliness and hygiene in all processes.To conduct the first round of interview up to the positions of DCDP.To conduct the induction sessions of new joiners.To sanction leaves of the DCDP and Commis.To ensure that necessary trainings are conducted for DCDP and Commis asper training calendar.To prepare and manage duty roster.Contact Details Simran Verma OASIShidden_email

Keyskills :
dcdpfood preparationdemi chef de partienagpurchef de partiebakery chef

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