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Corporate Chef

3.00 to 8.00 Years   Noida, Chennai, Hyderabad, Gurugram   16 Aug, 2022
Green Enviro Solutions Hiring For Green Enviro Solutions
Job LocationNoida, Chennai, Hyderabad, Gurugram
EducationNot Mentioned
SalaryRs 4.0 - 6 Lakh/Yr
IndustryHotel / Restaurant
Functional AreaKitchenF&B Service
EmploymentTypeFull-time

Job Description

    Directly responsible for implementing and following the culinary standards and overseeing the culinary operations of the units and external delivery catering.Responsible for supervising all kitchen functions including food purchasing,preparation and maintenance of quality standards; sanitation and cleanlinesDuties & Responsibilities: Manage day-to-day Kitchen operations and Culinary team Execution of Daily Food Service, Quality, Technique, Portion, Presentation and Food CostControl Support management with Catering Proposals, Menu Pricing and Menu Innovation Track food costs while Managing Vendors to provide Standard Cost-efficient Products Estimate Food Consumption and Requisition of Food Purchase Standardize Production Recipes to ensure consistent quality Responsible for continued growth of overall catering: Cost, Quality, Presentation andInnovation Execute all off-site Catering that requires on-site support Assist Manager of sales & Marketing in Menu Planning and Costing for Special EventCatering Collaborate with General Managers on expense tracking for accurate financial projections Responsible for all the kitchen purchasing Ensure that appropriate Sanitation, Maintenance and Safety Standards are followed Implement and maintain Culinary Excellence Standards Train and manage kitchen personnel and supervise all culinary activitiesIf Youre interested, Kindly forward your resume to:- hidden_email

Keyskills :
organizationcreativity skillsleadershipinterpersonal communication

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