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Pastry sous chef

0.00 to 5.00 Years   Noida   30 Dec, 2019
Job LocationNoida
EducationNot Mentioned
SalaryRs 1.0 - 3.0 Lakh/Yr
IndustryHotel / Restaurant
Functional AreaF&B ServiceKitchen
EmploymentTypeFull-time

Job Description

Bake, assemble and decorate pastries. Determine preparation and cooking production schedule for pastries and baked goods. Research, develop and test new recipes. Decide dessert menu, including dessert wines, specialty beverages, and cheese platters.

Keyskills :
takes direction wellpreparation cash handlingcooking food preparationdairy science filingcheese

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