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Storekeeper

2.00 to 7.00 Years   Port Blair   05 Jul, 2019
Freelancer Jeeva S Hiring For JAC HONEY COMPANY
Job LocationPort Blair
EducationNot Mentioned
SalaryNot Disclosed
IndustryEngineering / Construction
Functional AreaSite Engineering / Project ManagementEngineering Design / Construction
EmploymentTypeFull-time

Job Description

  1. Receive and forward all goods and deliveries in and out of the hotel to the correct point of contact/storage area.
  2. Able to follow standards for issuing and receiving stock within the stores area of operation.
  3. Monitor and take inventory on regular basis to compile orders based on par levels or needs.
  4. Maintain clear and organised records to ensure all reports and invoices are filed and stored properly.
  5. Monitor PAR levels for all food items to ensure proper levels.
  6. Responsible for storage of both food & beverage and operational stock.
  7. Responsible for the day-to-day check on the storage facilities for upkeep and hygiene.
  8. Responsible to verify all goods arrived as per the agreed purchase, delivery note and agreed quantity has been received.
  9. Refuse acceptance of damaged, unacceptable, or incorrect items.
  10. Ensure cleanliness of all areas, keeping storage areas clean & tidy and in strict compliance with hygiene regulations.
  11. Ensure all store requisitions are signed by concerned Department Heads (HODs) and approved by FC/GM depending upon the hotels operations procedure.
  12. Ensure the quantity requested and the quantity issued always matches.
  13. Ensure store requisition form is signed by the person collecting the goods and enter into the Inventory/Materials Management System.
  14. Post all invoices using the MMS - Material Management System.

Keyskills :
compliancerequisitionsrecordsmmsfacilitiessupplyoperationsstoragemanagementhoteldeliveriesapicsfoodinventoryaterialmanagementmaterialrequirementsplanninglowcostcountrysourcingsupplierevaluationspendanalysissupplierdevelopment

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