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Food Preparation Worker

5.00 to 10.00 Years   Rajahmundry   19 Nov, 2019
Freelancer Akshay Reddy
Job LocationRajahmundry
EducationNot Mentioned
Salary< Rs 50,000 - 1.0 Lakh/Yr
IndustryEngineering / Construction
Functional AreaCabin CrewMarine Deck Department
EmploymentTypeFull-time

Job Description

Food Preparation Worker Responsibilities:

  • Working effectively with kitchen team, and complying with company procedures and food safety policies.
  • Preparing workstation with required ingredients and equipment, and keeping station sanitary and organized throughout shift.
  • Preparing ingredients following recipes and guidelines.
  • Steaming vegetables and other basic cooking responsibilities.
  • Ensuring ingredients are tagged, date-labeled, covered, stored and rotated effectively.
  • Overseeing food levels and restocking items on time.
  • Keeping utensils and equipment clean and sanitary.
  • Establishing stock levels at end of shift and capturing information on standardized stock sheets.
  • Removing trash and clearing storage bins.
Food Preparation Worker Requirements:
  • High School Diploma, GED, or suitable alternative.
  • 2+ years kitchen production experience.
  • Excellent understanding of food preparation fundamentals.
  • Ability to follow recipes.
  • Sound understanding of food allergies and food borne illnesses.
  • Basic mathematical skills.
  • Proficient knife-handling skills.
  • Excellent communication skills, both written and verbal.
  • Available to work shifts, on public holidays and over weekends.

Keyskills :
maritimesafety powerplant vesseloperations safetyengineering gasturbines preparation rotatingequipment food engineering marinesafety mechanicalengineering shipsecurityofficer ustomerservicerepresentative worker safetyofficer cateringcoordin

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