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| Job Location | Shimla |
| Education | Not Mentioned |
| Salary | Rs 2.0 - 4.5 Lakh/Yr |
| Industry | Hotel / Restaurant |
| Functional Area | F&B ServiceKitchen |
| EmploymentType | Full-time |
Urgent Requirement for Waiter/ Steward & Captain for Dubai /Oman /Kuwait4/5Star Hotels*Kuwait Vacancy for Burj Alshaya / The Regency Hotel & Crowne PlazaPOSITION WAITER/ STEWARDSALARY - 120 KD to 150 KD(Free Food, Accommodation, Medical and Transport)POSITION CAPTAINSALARY - 90 KD to 120 KD(Free Food, Accommodation, Medical and Transport)POSITION BAKERY & CONFECTIONERYSALARY - 250KD to 400 KD(Free Food, Accommodation, Medical and Transport) (5 DAY )* Dubai Vacancy for Emirates Grand Hotel / Royal Ascot & Astoria HotelPOSITION WAITER/STEWARDSALARY - 1200 to 1600 DHRM(Free Food, Accommodation, Medical and Transport)POSITION CAPTAINSALARY - 1400 to 1800 DHRM(Free Food, Accommodation, Medical and Transport)POSITION CONTINENTAL COOK (COMMI 1,2,3 )SALARY - 1300 to 2000 DHRM(Free Food, Accommodation, Medical and Transport) (5 DAY )POSITION ACCOUNTANTSALARY - 1800 to 2500 DHRM(Free Food, Accommodation, Medical and Transport)POSITION COUNTER SALESSALARY - 1100 to 1300 DHRM(Free Food, Accommodation, Medical and Transport)* Oman Vacancy for The Secure Inn / Hilton Hotel & RadissonPOSITION WAITER/ STEWARDSALARY - 120 to 150 OMANI RIYAL(Free Food, Accommodation, Medical and Transport)POSITION CAPTAINSALARY - 140 to 180 OMANI RIYAL(Free Food, Accommodation, Medical and Transport)POSITION COMMIS/ COOKSALARY - 140 to 200 OMANI RIYAL(Free Food, Accommodation, Medical and Transport) (5 DAY )Additional benefits like Cab facility, free meals, accommodation, etcPlease send CV in Word Format with photo Passport Copy andExperienceLettersCONDITIONS:ONLY ECNR CANDIDATES ACCEPTABLE08 HOURS WORKING SHIFT+ OTGOOD PERSONALITY. DEGREE , DIPLOMA & EXPERIENCED CANDIDATE CAN APPLYACCOMMODATION, TRANSPORT & MEDICAL PROVIDED BY COMPANY*CONTACT BY EMAIL FOR ANY ENQUIRY & STATUS* OR WHATS APP NO QUERY - 8448423457 , 9599776768Email ID -skyheights1223@gmail.comCALL- 8448947431, 9599776768Our HR Describe you more if you applyKOMALCook Duties and ResponsibilitiesSetting up, cleaning, and organizing work stationsPreparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.Preparing oven, utensils, and grill for shiftTaking orders from wait staff or computerized systemCooking order according to food health and safety standardsRecommending ideas for specials or seasonal dishesHandling multiple food orders at one timeMonitoring multiple food orders as new orders arriveDressing order for presentationEnsuring each guest order has the correct food and sidesDelivering food order to wait staff in a timely mannerStoring all food properlySanitizing and cleaning work stations and utensilsReordering stock and food suppliesMonitoring other cooks and team membersAssisting other cooks in preparing food or helping other team members when neededWaiter or Waitress job description should contain the following duties and responsibilities:Provide excellent customer servicesAlways strive towards best customer satisfactionGreet customers and present menusMake suggestions based on their preferencesTake and serve food/drinks ordersUp-sell when appropriateArrange table settingsKeep tables clean and tidy at all timesCheck products for qualityDeliver checks and collect paymentsCooperate and communicate with all serving and kitchen staffAdhere to all relevant health department rules/regulations and all customer service guidelines
Keyskills :
handlingcustomerqueries culinary erving goodcommunication tablesetting greeting