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| Job Location | Kolkata |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Education / Training |
| Functional Area | General / Other Software |
| EmploymentType | Full-time |
Job Description Food and Beverage Service Faculty Food and Beverage Service Faculty For Immediate AppointmentResponsibilities for Plan, organize, and direct a wide range of training activities. Conduct orientation sessions Helps drive organization values and philosophy and ensures all training and development activities are linked to the vision and mission of the organization . Continuously Focus on the associate development needs . Programs to focus on a variety of topics, including product knowledge, customer service and leadershipskills. Conduct training needs assessments, design and develop training programs and facilitate the delivery ofprograms. Should be able to take classes (Theory & Practical) for the Hotel Management Courses such as MBA, MHM, BHM, B.Sc. etc. Experience & Education of Food and Beverage Service Faculty: Experience Required for Food and Beverage Service Faculty: Exp / Freshers are applicableMinimum 3- 5 years of experience in the hospitality industryShould have completed Degree/ Diploma in Hotel management from a reputed instituteAbilities Learning and Applying Personal Expertise.Flair for sharing knowledge and organising knowledge sharing sessionsSalary : Attractive Salary Package, Assured growth.No. of Vacancy : 4Requirements: UrgentLocation: hotel management jobs in kolkata,
Keyskills :
training needscustomer service hotel managementtraining programs knowledge sharingproduct knowledge associate developmentfood