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| Job Location | Bangalore |
| Education | Not Mentioned |
| Salary | Rs 3.0 - 7 Lakh/Yr |
| Industry | Export-Import / Trading |
| Functional Area | Kitchen,Housekeeping |
| EmploymentType | Full-time |
Cleans food preparation areas as determined by law and company policy. Prepares foods to the specifications of the client. Prepares food before the arrival of guests. Makes adjustments to food items to accommodate guests with allergies or specific diet concerns.
Keyskills :
preparationfood cost managementbanquet operationsmediterranean cuisinefood cost analysisspecificationsserve safe certifiedmenu developmentrecipe testingfood preparationmenu engineering