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| Job Location | Bangalore, Chennai, Hyderabad, Gurugram, Navi Mumbai, Uttar Dinajpur, Thane, Mumbai City, Delhi, Dak |
| Education | Not Mentioned |
| Salary | Rs 50,000 - 6 Lakh/Yr |
| Industry | Hotel / Restaurant |
| Functional Area | Housekeeping |
| EmploymentType | Full-time |
A Restaurant Manager, or Restaurant General Manager, is responsible for overseeing the daily operations of a restaurant. Their duties include hiring and training restaurant staff following company policies, speaking with diners to address concerns or solve problems and creating work schedules for restaurant staff.
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