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VEEDEE SOLUTIONS LLP HIRING FOR Retail F&B Head FOR BHOPAL

1.00 to 10.00 Years   Bhopal   28 Jul, 2026
Job LocationBhopal
EducationNot Mentioned
SalaryNot Disclosed
IndustryHotel / Restaurant
Functional AreaF&B Service
EmploymentTypeFull-time

Job Description

    Job Title: Retail F&B HeadLocation: BhopalJob SummaryWe are looking for a dynamic and commercially driven leader to head our Retail Food & Beverage operations. The ideal candidate should have extensive experience managing multiple F&B outlets across airports, food courts, malls, or high-footfall retail environments. The role requires a strong business mindset with proven expertise in driving revenue, profitability, operational excellence, customer experience, and team performance.Key ResponsibilitiesLead end-to-end operations of multiple F&B retail outlets.Drive sales, profitability, and overall business performance while ensuring achievement of revenue targets.Own and manage P&L, budgeting, cost control, and financial performance.Ensure consistent implementation of operational SOPs, food safety, hygiene, and quality standards.Lead, coach, and develop large cross-functional teams to deliver operational excellence.Monitor productivity, inventory, wastage, shrinkage, and cost optimization initiatives.Manage franchise operations and ensure compliance with brand standards, where applicable.Strengthen customer experience by maintaining high service standards and resolving customer concerns effectively.Collaborate with procurement, finance, HR, marketing, and other support functions to ensure seamless operations.Drive new outlet openings, business expansion initiatives, and operational transitions.Build strong relationships with landlords, airport authorities, mall management, franchise partners, and other external stakeholders.Analyze business performance through MIS, KPIs, and operational reports, and implement continuous improvement initiatives.Desired Candidate ProfileBachelors degree in Hospitality Management, Business Administration, Hotel Management, or a related discipline. MBA is preferred.1220 years of experience in Retail F&B Operations.Proven experience managing multiple outlets in airports, food courts, malls, QSR chains, cafs, or branded restaurant formats.Strong exposure to multi-unit retail operations and franchise management.Demonstrated experience in P&L management, budgeting, business planning, and cost optimization.Strong leadership skills with experience managing large teams across multiple locations.Excellent business acumen, analytical ability, and decision-making skills.Strong communication, stakeholder management, and people leadership capabilities.Willingness to travel as per business requirements.Preferred Industry BackgroundCandidates from Retail F&B, QSR, Caf Chains, Airport Retail, Food Courts, Franchise Operations, or Multi-Unit Restaurant Operations will be preferred.Key CompetenciesRetail F&B OperationsBusiness & Commercial AcumenMulti-Unit Operations ManagementP&L OwnershipFranchise ManagementRevenue GrowthCost Control & ProfitabilityCustomer ExperienceTeam LeadershipStakeholder ManagementOperational ExcellenceBusiness Expansion

Keyskills :
qsrretail

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