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Sushi Chef

16.00 to 25.00 Years   Bhubaneswar,Zimbabwe, Dimapur, South Korea, Tanzania, Bangalore, Chennai, Imphal, Sudan, North Korea   06 Dec, 2024
AES INDUSTRIAL PRIVATE LIMITED
Job LocationBhubaneswar,Zimbabwe, Dimapur, South Korea, Tanzania, Bangalore, Chennai, Imphal, Sudan, North Korea
EducationNot Mentioned
SalaryRs 14 - 26 Lakh/Yr
IndustryHospitality
Functional AreaF&B ServiceSelf Employed / Freelancer
EmploymentTypeFull-time

Job Description

    We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests.Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have experience with Japanese cuisine and be available to work during our opening hours.Ultimately, you will help us establish our reputation as one of the best sushi places in the area and increase our clientele.
    • Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)
    • Prepare all types of sushi, including maki, nigiri and sashimi
    • Select fresh fruits and vegetables to make high-quality dishes (like avocado, mango and carrots)
    • Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce, when appropriate
    • Manage food prep activities, like boiling rice
    • Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies
    • Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine

Keyskills :
food processingflavor chemistrycomfort foodfood productionchefappetizersfood chemistryfood microbiologysweetening

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