Restaurant Cook

Job Description

A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. They ensure proper food handling, sanitation and following food storage procedures.A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. They ensure proper food handling, sanitation and following food storage procedures.if you are interest in the job offer send your CV/Resume to this email id: hidden_email

Keyskills :
presentationfood service operationssafety proceduresmenu itemsadvanced skillscore skillsability to perform large volume cooking