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| Job Location | Kolkata |
| Education | Not Mentioned |
| Salary | Rs 1.0 - 3.5 Lakh/Yr |
| Industry | Shipping |
| Functional Area | Kitchen,F&B Service |
| EmploymentType | Full-time |
As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busyhotelkitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received.Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products,recipesand preparation techniques.
Keyskills :
sales ordercookingkitchenqualityrequisitionsmenu developmentpurchase ordersauthorizationwork ordersfine diningservice orderssafetypreparationsales order processingpurchase requisitionspurchase contractsfoodpurchase planningorder processi