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| Job Location | Kolkata |
| Education | Not Mentioned |
| Salary | < Rs 50,000 - 3.0 Lakh/Yr |
| Industry | otel / Restaurant |
| Functional Area | General / Operations ManagementHousekeeping |
| EmploymentType | Full-time |
Candidate should have the knowledge of the following:inspect the vehicle as per restaurants work instructions before leaving for delivery of orders.clean the vehicle as per restaurants work instructions or user manualcheck the fuel level, horn, head lights and tyre pressureget delivery instructions from the Order Taker Home Deliveryinform superior about any requirements related to the vehicle such as fuel or minor repaircollect details of orders to be delivered such as address of the customer, name, bill, what food and beverage package, optimum route, etccollect the food and beverage package from packers or kitchen or order takercollect the bill from the order taker along with customers detail
Keyskills :
chefbeveragesafetyhospitalityhealthtourismoodpreparationcustomerservicefoodmanagementpackaginggraphicsfoodchainordering/receivingserviceproductionmanagementfoodsalesrestaurantcustomerservicerestaurantmanagementhotelmanagementfoodmanufact