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Job Location | Kolkata |
Education | Not Mentioned |
Salary | Rs 3.0 - 7 Lakh/Yr |
Industry | Logistics / Courier / Transportation |
Functional Area | Cabin CrewMarine Service / Steward Department |
EmploymentType | Full-time |
Ensure a safe workplace environment without risk to health.Ensure that all Health & Safety policies, procedures, rules and regulations are adhered to and are regularly reviewed, updated and communicated.Ensure the Universitymeets its statutory obligations in all areas pertaining to health, safety and welfare at work, including statutory training and reporting.Ensure the completion and regular review of risk assessments for all work equipment and operations.Ensure that all accidents are documented, investigated and recommended improvements implemented.Ensure that safety inspections are carried out, fire drills and fire alarms are correctly reported, safety inspections, risk assessments and lone working procedures are managed and employees are aware of their responsibilities. Coordinate the development of health & safety policies, systems of work and procedures. Ensure full and accurate health and safety and training records are maintained.Establish a full programme of documented health & safety inspections, audits and checks.
Keyskills :
foodproduction frozenfood foodmanufacturing foodprocessing stewardswaiter foodqualitycontrol culinarymanagement foodpreparation kitchen waiteractivities ealthsafetyofficer environmentalmanager energyconservationofficer