hireejobs
Hyderabad Jobs
Banglore Jobs
Chennai Jobs
Delhi Jobs
Ahmedabad Jobs
Mumbai Jobs
Pune Jobs
Vijayawada Jobs
Gurgaon Jobs
Noida Jobs
Oil & Gas Jobs
Banking Jobs
Construction Jobs
Top Management Jobs
IT - Software Jobs
Medical Healthcare Jobs
Purchase / Logistics Jobs
Sales
Ajax Jobs
Designing Jobs
ASP .NET Jobs
Java Jobs
MySQL Jobs
Sap hr Jobs
Software Testing Jobs
Html Jobs
IT Jobs
Logistics Jobs
Customer Service Jobs
Airport Jobs
Banking Jobs
Driver Jobs
Part Time Jobs
Civil Engineering Jobs
Accountant Jobs
Safety Officer Jobs
Nursing Jobs
Civil Engineering Jobs
Hospitality Jobs
Part Time Jobs
Security Jobs
Finance Jobs
Marketing Jobs
Shipping Jobs
Real Estate Jobs
Telecom Jobs

Hospitality Executive

5.00 to 10.00 Years   Lucknow,Delhi, Congo, Qatar, Saudi Arabia, Rwanda, Dehradun, Jaipur, Bangalore, Chennai, United Arab   16 Jan, 2025
Job LocationLucknow,Delhi, Congo, Qatar, Saudi Arabia, Rwanda, Dehradun, Jaipur, Bangalore, Chennai, United Arab
EducationNot Mentioned
SalaryRs 10 - 22 Lakh/Yr
IndustryHotel / Restaurant
Functional AreaGeneral / Operations ManagementKitchen
EmploymentTypeFull-time

Job Description

    Job descriptionWe are looking for Executive Hospitality to join our dynamic team and embark on a rewarding career journey.
    • Manage daily operations of hospitality services.
    • Ensure high standards of customer service and satisfaction.
    • Coordinate with other departments to ensure seamless service delivery.
    • Train and supervise hospitality staff.
    • Handle customer inquiries and resolve any issues.
    • Prepare reports on hospitality services and performance.
    responsible for the day-to-day operations of a hospitality business, such as a hotel or restaurant. Their duties include: Managing personnel: Overseeing staff and ensuring they are properly trained Maintaining facilities: Ensuring that the facility is well-maintained and complies with safety regulations Ensuring customer satisfaction: Addressing guest concerns and complaints, and striving to exceed guest expectations Managing administrative and financial records: Keeping track of the businesss financial and administrative records Collaborating with other departments: Working with other departments, such as food and beverage, events, and facilities, to ensure seamless service delivery

Keyskills :
rooms division managementbudget costinglodginghospitality managementmanagementihotelierreservationoperationsbudgeting

© 2019 Hireejobs All Rights Reserved