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Food & Beverage Executive

0.00 to 5.00 Years   Noida   12 Oct, 2022
Job LocationNoida
EducationNot Mentioned
SalaryRs 2.0 - 5 Lakh/Yr
IndustryFMCG / F&B
Functional AreaF&B ServiceEngineering Design / Construction
EmploymentTypeFull-time

Job Description

    F&B Manager to manage the complete restaurant operation during assigned shift Should be able to execute opening and closing shift checks effectively for all items and areas Directs and monitors the work of subordinate employees, stewards and trainees performing the functions of guest Service, cleaning, stocking, quality control, food and beverage order taking and maintenance of work stations Conducting daily briefing of staffs and training/ monitoring the lower level staffs & trainees Responsible to make duty allocations, shift timings and verify all work schedules and follow proper documentation, rules , policies and procedures. Promptly and professionally handles guest issues and communicates problems and concerns to Restaurant Manager. Drives team with target orientation to up-sell products /service/offers to maximize revenue. Responsible for telephone handling and basic telephone etiquette for Reservation, Inquiry or Delivery. Assisting Manager in day to day maintenance and running the restaurant in his absence/leaves.If interested, send your CV to: hidden_email

Keyskills :
chefms officebusinessdetailingcreativityrestaurant managementposcommunication skillsculinary

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