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Pastry Sous Chef

15.00 to 25.00 Years   Other Chattisgarh   09 Apr, 2023
Master Staffing Solution
Job LocationOther Chattisgarh
EducationNot Mentioned
SalaryRs 9 - 20 Lakh/Yr
IndustryHotel / Restaurant
Functional AreaKitchenF&B Service
EmploymentTypeFull-time

Job Description

    Pastry Sous Chef is responsible for the production and presentation of pastries and other baked goods. Assists the Executive Pastry Chef in the daily activities of the kitchen, including menu development, inventory and purchasing of supplies, and cost control. Being a Pastry Sous Chef requires 4-6 years of experience in the field or in a related area. Oversees the activities of the pastry staff in the absence of the Executive Pastry Chef. In addition, Pastry Sous Chef requires an understanding of federal, state, and local food sanitation regulations. Interested candidates should send his/her updated CV/RESUME : hidden_email Head of Recruitment officer.

Keyskills :
collaborationcreativitymanual dexterityphysical staminaattention to detail

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