Craft Brewer

Job Description

craft brewer must assess the quality of the brew throughout the brewing process. They will be responsible for both scientific and taste-testing of the brew. Detailed records must be kept, with the goal of improving beer quality and production processes. They must ensure that different beers are correctly stored.The following are some concepts related to craft beer and craft brewers:
• Craft brewers are small brewers
• The hallmark of craft beer and craft brewers is innovation. Craft brewers interpret historic styles with unique twists and develop new styles that have no precedent
• Craft beer is generally made with traditional ingredients like malted barley; interesting and sometimes non-traditional ingredients are often added for distinctiveness
• Craft brewers tend to be very involved in their communities through philanthropy, product donations, volunteerism and sponsorship of events
• Craft brewers have distinctive, individualistic approaches to connecting with their customers
• Craft brewers maintain integrity by what they brew and their general independence, free from a substantial interest by a non-craft brewer

Keyskills :
effective communication skillsinventory controlproduction managementcraft beerquality controlbrewingprocess qualityquality assuranceunique recipes