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Hiring for Cook,kitchen department for cruise

0.00 to 5.00 Years   Panaji   26 Aug, 2019
Job LocationPanaji
EducationNot Mentioned
SalaryNot Disclosed
IndustryHotel / Restaurant
Functional AreaKitchen
EmploymentTypeFull-time

Job Description

We have excellent job opportunity for cruise USA / EUROPE / ASIA location for Kitchen DepartmentEligibility Criteria :-Experience :0 year to 6 years in relevant fieldSalary :As per the industry normsQualification :-Min HSC passed , BHM , BSC , Diploma in Hotel Management , Any GraduateNote :-Candidates Male and Female can both ApplyCandidates should have pleasing personality and good communication skillsCandidates must have valid passportRole and Responsibilities:-Key responsibilities:

  • Ensuring the food preparation areas are clean and hygienic
  • Washing utensils and dishes and making sure they are stored appropriately
  • Sorting, storing and distributing ingredients
  • Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and desserts
  • Disposing of rubbish
  • Organizing linen laundry
  • Cleaning the food preparation equipment, floors and other kitchen tools or areas
Interested candidate can share their resume on info@kkcareer.comContact : Donell Dmello :- 96199171883

Keyskills :
generalbakeryfoodproductionbeverageenglishpurchasesafetykitchenestaurantsmenufoodpreparationteamplayerchefsdevelopnewrecipesfoodhandlingeventcateringgoodcommunicationskillsadjustitempricinghealthcodespurchaseculinarysuppliesfoodequipme

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