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Job Location | Vishakhapatnam |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Aviation / Airline |
Functional Area | General / Other Software |
EmploymentType | Full-time |
Responsible for overseeing the food and beverage operations of the unit Motivate and lead the team to deliver quality service and guest delight Will report to the GM Candidates with relevant experience of 3 to 5 years in a similar position may apply. Diploma in Hotel Management from a reputed institute will be preferred. ,
Keyskills :
budgetingforecastingsalesbalanceconsultingservice qualityhotel managementfoodhotelbusinessmanagementoperationsHCAHPSCustomer SurveysService RecoveryCustomer Satisfaction ResearchService AssuranceService OperationsCEMWell Integrity