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| Job Location | Delhi |
| Education | Not Mentioned |
| Salary | Rs 44 - 50 Lakh/Yr |
| Industry | Hotel / Restaurant |
| Functional Area | F&B ServiceKitchen |
| EmploymentType | Full-time |
Food and Beverage (F&B) Managers handle all the business decisions concerning food and beverages served to customers. The setting varies from hotels, stand-alone restaurants, cruise lines, casinos, resorts or any other venue that serves paying customers. The F&B Manager is ultimately responsible for making the restaurant profitable and maintaining the quality food and drink in their establishment.F&B
Keyskills :
restaurant sales budgeting quality hotel venue service food management operations enuengineering banquetoperations certifiedhoteladministrator hotelassetmanagement recipedevelopment manager hotelfinancing newrestaurantopenings hoteladmin