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Event Catering Manager

1.00 to 5.00 Years   Nagpur,Other Maharashtra   10 Oct, 2024
Job LocationNagpur,Other Maharashtra
EducationNot Mentioned
SalaryNot Disclosed
IndustryOthers
Functional AreaNot Mentioned
EmploymentTypeFull-time

Job Description

    The Catering Manager will plan banquets, weddings, and other social or business functions; supply food and other services; and supervise catering staff.Eligible female candidate, (first preference female candidates)Duties/Responsibilities: Consults with clients to plan and determine event requirements, including number of guests and size of venue. Discusses menu choices and associated costs with clients. Collaborates with chef regarding special items to be added to the menu. Oversees preparation of the venue for the event. Sets up and arranges tables and chairs, serving stations, lines, tableware, serveware, and silverware. Ensures the venue is clean and that food is handled in a sanitary manner. Maintains accurate records of costs for catering services. Addresses problems or complaints concerning food or services provided. As required, may assist with scheduling and planning of other aspects of the event, including decorations, flowers, photographer, music, or entertainment. Performs other related duties as required.Job Types: Part-time, Permanent, InternshipBenefits: Flexible scheduleShift allowanceAbility to commute/relocate: Wardhaman Nagar Colony, Nagpur - 44000, Maharashtra: Reliably commute or planning to relocate before starting work (Required)Experience: total work: 1 year (Preferred),

Keyskills :
Event PlanningMenu PlanningStaff SupervisionCost ManagementRecord KeepingProblem Solving

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