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South Indian Commi 3

1.00 to 5.00 Years   Kozhikode, Kerala   17 Jun, 2025
Job LocationKozhikode, Kerala
EducationNot Mentioned
SalaryNot Disclosed
IndustryOthers
Functional AreaNot Mentioned
EmploymentTypeFull-time

Job Description

    Food Preparation: Assisting in preparing ingredients, including portioning, chopping, and storing food. Cooking: Preparing and cooking food according to recipes and quality standards. Kitchen Operations: Maintaining a clean and organized work area, ensuring proper food handling and storage, and following safety procedures. Stock Management: Assisting with stock checks and ordering, as directed. Following Instructions: Working under the guidance of senior chefs and following instructions precisely. Learning and Development: Demonstrating a willingness to learn new skills and techniques.Job Type: PermanentBenefits: Food providedSchedule: Morning shift Night shiftWork Location: In person,

Keyskills :
Food PreparationCookingStock ManagementKitchen OperationsFollowing InstructionsLearning

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