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kitchen sous chef Job Openings
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- Plan and direct food preparation and culinary activities
- Modify menus or create new ones that meet quality standards
- Estimate food requirements and food/labor costs
communication skillscustomer relationship
Commis 1 Pastry typically working under the guidance of a Pastry Chef or Senior Pastry Chef. The position involves assisting in the preparation and presentation of pastry items, desserts, and othe...
BakingPastry preparationPastry presentation
We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relat...
quality standardscommunicationdedication
Job Description
Salary Range : 20K to 28K, based on skills, experience and interview performance
Build ETL (extract, transform, and loading) jobs using Fivetran and dbt for our internal projects and for customers that use various platforms like Azure, Salesforce, and AWS technologies
- Plan and direct food preparation and culinary activities
- Modify menus or create new ones that meet quality standards
- Estimate food requirements and food/labor costs
communication skillscustomer relationship
Ti Steps
2.00 to 5.00 Years
Kochi, Kerala
17 Jun, 2025
Alila Hotels
2.00 to 6.00 Years
Jaipur, Rajasthan
17 Jun, 2025
Accenture
2.00 to 6.00 Years
Indore, Madhya Pradesh
17 Jun, 2025
Position: Kitchen Stewarding Supervisor, 4 star Hotel, Kochi
Position: Kitchen Stewarding Supervisor
Qualificarion: Any degree or specialization in the related area and experience from reputed h...
stewarding
We are looking to hire experienced South Indian CDP/Cooks, specifically those skilled in Kerala cuisine, for an opportunity in Qatar. Please find the detailed job description attached.
Key Requi...
mass productioncookingchefcatering
Build ETL (extract, transform, and loading) jobs using Fivetran and dbt for our internal projects and for customers that use various platforms like Azure, Salesforce, and AWS technologies
Job Responsibilities
Clean and prepare all basic food items mise-en-place for both a la carte and buffet.
Helps to prepare orders according to the standard procedures.
Picked up food requisitio...
Food preparationFood safetyKitchen cleanliness